My bit and bob collection

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Ha! This shot I took right after pedaling through a massive cloud of bugs is cracking me up. I found these photos from a Saturday bike outing on the computer today and it was a bit disorienting – that ride was the beginning of this month but it feels like a hazy memory from another time.

In a way, I guess it was. It’s been an intense couple of weeks at the dayjob – nothing unexpected or indefinite, but a long and stressful couple of weeks nonetheless. I’m feeling the toll of it and noticing all the small ways I cope and adapt. My daily runs have been replaced with a few bike rides each week. I’m spending more of my precious free time reading in the hammock instead of getting out and about or tackling a project. Everything is getting a hard look through the lens of what is truly necessary, and I don’t even want to go near how much housekeeping I can decide is unnecessary.

One of my sanctuaries of the last couple weeks has been my herb garden. Because it’s right next to the house, I can escape to it for a few minutes anytime, as often as needed during the day. And as often as not, I have been grabbing my basket and a scissors when I go, collecting a little of whatever looks good and bringing it in for the dryer.

I know that lots of people have great success air-drying herbs but I never have here, so I rely on my food dehydrator. The size is fine for my small batches and by keeping the heat low at about 100 degrees, it doesn’t seem to affect the quality. When things are nice and crackly, I add each bit and bob to my growing dried herb collection. Most of these will go into tea blends, the calendula will infuse oil for salve and soap… and in the meantime, the jars make for some good eye candy in the pantry.

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Red clover
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Calendula, lavender, chamomile, lemon balm, and sage
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Red clover, calendula, lavender, lemon balm, chamomile, rosemary, and sage

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